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Quattrociocchi - Superbo BIO 2025

AWARDS AND CERTIFICATIONS  
BIO
DESCRIPTION

This amazing extra virgin olive oil is powerful and pungent. It is produced exclusively from Moraiolo variety olives. 

INTENSITY:  Intense Fruity
AROMA AND TASTE

This oil is intense in fruitiness with complex notes of fresh-cut grass and artichoke with definite aromatic hints of mint, sage and basil. Its taste is strong, bitter and pungent and well-balanced throughout, an oil for the true connoisseur 

FOOD PAIRINGS

Legumes, Roasted/Grilled Veg, Grilled Red and Pork Meat, Grilled Fish, Aged Cheese, Pasta with specific vegetables like aubergine tomato and parmisan, peperoni and onions.

CHF28.00
Quantity
4 Items

Available
  Shipments

With Minimum Order value of 170 CHF shipment costs are paid by MyEVOIL

Company ranking Flos Olei 2020 100/100

2020 - Monovarietal - Special Mention
2019 - Organic - Special Mention

2018 -Organic Special Mention  

2019 L'Orciolo d'Oro - Intense Fruity Organic - 3rd Prize

2020 Gambero Rosso Oli d’Italia - 3 Leaves, "Crusher of the Year"

Data sheet

Region
Lazio
Type
Monocultivar
Varietals
Moraiolo
Harvest
2025
Polyphenols (mg/Kg)
600 - 700
Acidity
0.21 - 0.25
mEq peroxide
3 - 5
Size
0.5
Certifications
-
Intensity
Intense Fruity