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Quattrociocchi - OPERA BIO 2025

AWARDS AND CERTIFICATIONS  
BIO
DESCRIPTION

Emerald green with warm golden highlights, clear. On the nose, it presents an intense fruitiness with strong hints of green olives. The profile is enhanced by complex vegetal notes, including leaves, grass, artichoke, green tomato, and apple. Ample and distinctive, with hints of celery, lettuce, and basil. The bitterness and spiciness are decisive, pleasant, and balanced. Notes of green almond on the finish give the oil a high-quality fragrance. 

INTENSITY:  Intense Fruity
AROMA AND TASTE

On the nose, it presents an intense fruitiness with strong hints of green olives. The profile is enhanced by complex vegetal notes, including leaf, grass, artichoke, green tomato, and apple. It is broad and distinctive, with hints of celery, lettuce, and basil. The bitterness and spiciness are decisive, pleasant, and balanced. Notes of green almond on the finish lend the oil a high level of fragrance and quality.

FOOD PAIRINGS

Ideal for legumes, raw meat carpaccio, soups, grilled red meats or game and aged cheeses

CHF25.00
Quantity
3 Items

Available
  Shipments

With Minimum Order value of 170 CHF shipment costs are paid by MyEVOIL

Company ranking Flos Olei 2020 100/100

2020 - Monovarietal - Special Mention
2019 - Organic - Special Mention

2018 -Organic Special Mention  

2019 L'Orciolo d'Oro - Intense Fruity Organic - 3rd Prize

2020 Gambero Rosso Oli d’Italia - 3 Leaves, "Crusher of the Year"

Data sheet

Region
Lazio
Type
Monocultivar
Varietals
Frantoio
Harvest
2025
Polyphenols (mg/Kg)
600 - 700
Acidity
0.11 - 0.15
mEq peroxide
7.6 - 8
Size
0.5
Certifications
BIO
Intensity
Intense Fruity