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Ciccolella - Esordio 2025
Brand: Ciccolella
PREMI E CERTIFICAZIONI
DESCRIZIONE
Esordio is the first extra virgin olive oil made from pressing olives harvested in early October, when nature offers its best expression of fruitiness and complexity. This oil is the result of a unique blend of varieties, including Ogliarola barese and Coratina, carefully selected to offer you a unique flavor.
L'INTENSITA':
Fruttato
AROMA E SAPORE
ON THE NOSE IT EXPRESSES AN INTENSE FRUITY. AN IMMEDIATELY PRESENT BITTERNESS FOLLOWED BY A SPICY TASTE, BOTH SUPPORTED BY THE VEGETABLE GREEN.
L'ABBINAMENTO
IDEAL WITH SHARP DISHES, PUMPKIN CREAM SOUP, BRUSCHETTA WITH HOMEMADE BREAD, BURNT WHEAT ORECCHIETTE, RED MEATS, ROASTS AND MATURE CHEESES.
Shipments
With Minimum Order value of 170 CHF shipment costs are paid by MyEVOIL
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Data sheet
- Producers
- Region
- Puglia
- Type
- Blend
- Varietals
- blend
- Harvest
- 2025
- Polyphenols (mg/Kg)
- maggiore di 700
- Acidity
- 0.16 - 0.20
- mEq peroxide
- minore di 3
- Packaging
- Glas Bottle
- Size
- 0.5
- Intensity
- Medium Fruity
PREMI E CERTIFICAZIONI
DESCRIZIONE
Esordio is the first extra virgin olive oil made from pressing olives harvested in early October, when nature offers its best expression of fruitiness and complexity. This oil is the result of a unique blend of varieties, including Ogliarola barese and Coratina, carefully selected to offer you a unique flavor.
L'INTENSITA':
Fruttato
AROMA E SAPORE
ON THE NOSE IT EXPRESSES AN INTENSE FRUITY. AN IMMEDIATELY PRESENT BITTERNESS FOLLOWED BY A SPICY TASTE, BOTH SUPPORTED BY THE VEGETABLE GREEN.
L'ABBINAMENTO
IDEAL WITH SHARP DISHES, PUMPKIN CREAM SOUP, BRUSCHETTA WITH HOMEMADE BREAD, BURNT WHEAT ORECCHIETTE, RED MEATS, ROASTS AND MATURE CHEESES.